

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Mezcal | 1 oz | ||
| Lime | 0.75 oz | ||
| Celery Bitters | 1 dash | ||
| Hot Sauce | 4 dashes | Cholula Hot Sauce | |
| Salt | Kosher Salt, reserve for rim | ||
| Pepper | Reserve for rim | ||
| Celery Salt | Reserve for rim | ||
| Pilsner | 6 oz | Reserve |
Glassware: Collins Glass
Method: Shake and strain into a glass rimmed with salt, celery salt and pepper, top with 6 oz pilsner
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Please Don't Tell
Contributor: nick@grahamandtonic.com