Ingredient | Quantity | Component | Notes |
---|---|---|---|
London Dry Gin | 2 oz | ||
Dry Vermouth | 0.5 oz | ||
Sweet Vermouth | 0.5 oz | ||
Raspberries | 8 |
Glassware: Cocktail Glass
Method: Shake and strain
Utensils: Jiggers, shaker, hawthorn strainer
Source: Craft of the Cocktail
Contributor: nick@grahamandtonic.com