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Image by: n0tquitethere

| Ingredient | Quantity | Component | Notes | 
|---|---|---|---|
| Rye Whiskey | 1.5 oz | ||
| Dubonnet Rouge | 1 oz | ||
| Curaçao Triple Sec | 0.25 oz | ||
| Peychauds Bitters | 2 dashes | ||
| Orange | 1 | Twist | Reserve for garnish | 
Glassware: Cocktail Glass
Method: Stir and strain, garnish with a twist
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer, channel knife
Source: Please Don't Tell
Contributor: nick@grahamandtonic.com
