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| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Drambuie | 0.75 oz | ||
|
London Dry Gin
|
0.75 oz | ||
|
Dry Vermouth
|
1.5 oz |
Glassware: Cocktail Glass
Method: Stir and strain
Utensils: Jiggers, mixing glass, barspoon, hawthorn strainer
Source: Café Royal Cocktail Book
Contributor: nick@grahamandtonic.com
Tags:
Herbal Stirred Up Sweet