

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Green Chartreuse | |||
|
London Dry Gin
|
1.5 oz | ||
| Aperol | 0.5 oz | ||
| Lime | 0.5 oz | ||
| Grapefruit | 0.5 oz | ||
| Simple Syrup | 0.25 oz |
Glassware: Coupe
Method: Shake and strain into a Chartreuse rinsed glass
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Death & Co
Contributor: nick@grahamandtonic.com