
n0tquitethere
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| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
|
London Dry Gin
|
1 oz | ||
|
Dry Vermouth
|
1 oz | ||
| Crème de Cassis | 1 oz | ||
| Lemon | 1 | Peel | Reserve for garnish |
Glassware: Cocktail Glass
Method: Shake and strain, garnish with a flamed twist
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Craft of the Cocktail
Contributor: nick@grahamandtonic.com