

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Lemon | 0.25 oz | ||
| Apricot Brandy | 1.5 oz | ||
| Curaçao Triple Sec | 1.5 oz |
Glassware: Cocktail Glass
Method: Shake and strain
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Café Royal Cocktail Book
Contributor: nick@grahamandtonic.com