

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Brandy | 1.5 oz | ||
| Lemon | 1 oz | ||
| Gomme Syrup | 3-4 dashes | ||
| Curaçao Triple Sec | 2-3 dashes | ||
| Gold Rum | 2 dashes | ||
| Soda Water | Reserve to top |
Glassware: Cocktail Glass
Method: Shake and strain, top with soda
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: The Bon Vivant's Companion Jerry Thomas
Contributor: nick@grahamandtonic.com