

| Ingredient | Quantity | Component | Notes |
|---|---|---|---|
| Grapefruit | 1.5 oz | Juice | |
| Rosemary Rhubarb Shrub | 1.5 oz | Recipe is stored in Evernote | |
|
London Dry Gin
|
1.5 oz | ||
| Grapefruit | 1 | Wedge | Reserve for garnish |
Glassware: Collins Glass
Method: Shake and strain into a glass filled with ice, garnish with a wedge
Utensils: Jiggers, cocktail shaker, hawthorn strainer
Source: Bowlicking.com
Contributor: nick@grahamandtonic.com